As some of you may know I work as a volunteer sighted guide for the Royal London Society for the Blind. For one or two days a week during August I have been supporting young visually impaired adults improve their cooking skills at the Billingsgate seafood school. It has been lots of fun with new skills acquired by everyone. This is R gutting a fish for the first time.
The end result looks rather good.
ReplyDeletekudos
ReplyDeleteYum! This is a very wonderful thing you do, and I do hope you got to sample the results! :-)
ReplyDeleteThe students all look as if they are enjoying themselves!
ReplyDeleteOH how neat, Marie.... That is such a huge service for those students... Everyone seems to be having a good time... Thank YOU for volunteering to help them..
ReplyDeleteHugs,
Betsy
Must be quite an interesting experience ! It's nice of you to work with them ! If the fish was as good as the once I ate in France, then it's perfect !
ReplyDeleteYuck I hate gutting fish, not done that in a long time. Good on you doing that in helping people who are less well off like that
ReplyDeleteGood for you. You all benefit. I haven't gutted a fish in years, now that I think about it...
ReplyDeletegreat job. congrats.
ReplyDeleteOh this looks like fun and you are such a wonderful person! God bless you!
ReplyDeleteYour students are doing a better job than I could. This is great work you are doing and I'd like to read more about it (I don't remember reading any previous posts ... maybe before I found your blog).
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